Flat Pumpernickel Bagel

Rich, hearty, and full of flavor — our Flat Pumpernickel Bagel is made with traditional rye dough and baked to perfection. Wider and thinner than a classic bagel, it has a deep, malty taste and a soft, chewy texture, making it perfect for sandwiches, toast, or pairing with your favorite spreads.

✅ Naturally vegan-friendly (made without egg or dairy)
✅ Freshly baked every morning

Contains: wheat, sesame